Nutritional, Food and Consumer Sciences
Continuing education

Continuing Professional Development

Studying at Fulda University at the Department Nutritional, Food and Consumer Studies doesn't end at graduation.

We provide attactive continuing professional development courses on acadmic level. Our flexible approach allows you to integrate training with your professional duties, so you get the best out of your study and your work. The course language is German.

  Nutritional Psychology

Modules:
Eating beahviour – Nutritional communication – Prevention and Health Promotion  – Nutritional Counselling – Nutritional Education

 

  Food Quality

Modules:
Food Safety – Quality Management – Produkt development

 

 


All modules can be booked separately!